chambersfood.com - Product Information

Chambers Chicken always makes an amazing meal.  We carry a full selection 
of Chickens and Turkeys.  All our chickens and turkeys are flash frozen and 
vacuum sealed to provide you optimum freshness and longevity.

CANADIAN POULTRY

Chicken Breast (boneless/skinless)

- Regular or Teriyaki flavours

Chicken Thighs or Drumsticks

Uncooked Chicken Wings

Complete Chicken Legs

Bone in Chicken Breasts

Whole Chicken (Fryers, Roasters)

B/W Turkey Breast Filets

Whole Turkeys ranging from 9 - 22lbs

Chickens raised for meat are not kept in cages and do not lay eggs.

Chickens are not given any hormones. In fact, hormones are not available in Canada and their use is illegal.

Chickens eat a healthy balanced diet. It consists primarily of grains (corn, soya, wheat) and a protein-mineral supplement. All ingredients are government approved.

The birds are kept in climate-controlled barns to protect them against hot summers, cold winters, predators, and disease.

Chickens are free to roam, but usually prefer to stay in one area. The birds have access to clean water and nutritious feed 24 hours a day.

Chickens take about six to eight weeks to grow. Farmers produce five or six flocks a year.

After each flock, Ontario chicken farmers thoroughly clean and disinfect their barns. This gives them the distinction of having one of the highest cleanliness standards in the world.

A clean bedding of soft straw or wood shavings is put on the barn before the new, day-old chicks arrive.

Ontario produced about 242.7 million kilograms of chicken in 1996.

Since 1989, the number of chicken farmers in Ontario has steadily increased to more than one thousand.